Indochine Kitchen Menu

The menu at Indochine Kitchen offers a diverse selection of Southeast Asian-inspired dishes, organized into several distinct categories to suit different dining preferences. Visitors can choose from a range of mains including options such as Beef Luc Lac, Coconut Red Curry, Lemongrass Chicken, and Singaporean Laksa, which provide a variety of protein and flavor profiles.

For lighter options, the menu includes salads like Thai Chicken Salad, Papaya Salad, and Mango & Avocado Salad, which offer fresh and vibrant accompaniments. Appetizers and shareable plates feature items such as Indochine Garlic Butter Chicken Wings, Butter Beef, Baked Oysters and Mushrooms, Spring Rolls, and Thit Kho, providing both savory and rich starters.

Complementing the meal, desserts such as Mario's Gelati Ice Cream and Indochine Cheesecake are available, catering to those seeking a sweet finish.

The menu typically supports casual dining and takeout experiences, with dishes suitable for lunch and dinner. The variety of items also accommodates group sharing and individual meals. Beverage options noted in customer feedback include cocktails like strawberry mojitos and lychee mojitos, which accompany the food offerings.

Tapas

• Crispy Tofu

• Indochine Garlic Butter Tofu

• Vietnamese-Style Spring Rolls

• Lemongrass Chicken Skewers

• Mozzarella Oysters & Mushrooms

• Black Bean Escargot

• Sautéed Garlic Pea Tips

• Edamame

• Fried Rice

Mains

• Beef Luc Lac

• Coconut Red Curry

• Lemongrass Chicken

• Ramen Bolognese

• Shredded Chicken Vermicelli In Soup

• Singaporean Laksa

• Singaporean Teriyaki

• Thit Ko

• Vietnamese Beef Stew

• Hainanese Chicken

Salads

• Thai Chicken Salad

• Papaya Salad

• Mango & Avocado Salad

Sides

• French Fries

• French Baguette

• Garlic Bread

• Rice

• Tomato Fried Rice

• Egg

• Shrimp Crackers

Desserts

• Mario's Gelati Ice Cream -3 Scoops

• Indochine Cheesecake